At Dam Good Fish (DGF), we don’t just deliver seafood — we deliver on a promise: to bring the freshest, most responsibly sourced fish to your plate.
In a market dominated by frozen and chemically treated seafood, Dam Good Fish has carved out a unique space by focusing exclusively on naturally raised, wild-caught, and ultra-fresh fish sourced directly from dams, reservoirs, and large water bodies.
A Young Brand with a Big Impact
Headquartered in Gurgaon, Dam Good Fish is a bootstrapped startup founded by Shobhit Gaur and Shailesh Patel. In just over a year, our passionate 12-member team has built a community of over 1,000 monthly customers, ranging from individual seafood lovers to restaurants, hotels, caterers, and cafés.
By prioritizing freshness, traceability, and sustainability, we’ve challenged the norms of India’s seafood industry — proving that clean, chemical-free fish can be delivered straight from the source to the consumer without compromise.
Mission and Vision
Our mission is clear: to make premium-quality seafood accessible, sustainable, and truly fresh.
We deliver fish raised in natural habitats, untouched by antibiotics or artificial feeds. This ensures every bite is nutrient-dense, flavorful, and as close to nature as possible.
Our innovative “Fresh Catch of the Day” feature and cut-to-order model guarantee that customers receive fish at peak freshness, setting a new benchmark for seafood delivery in India.
What Sets Dam Good Fish Apart
· Freshness First: Exclusively focused on wild-caught freshwater and marine fish — no frozen compromises.
· Sustainable Sourcing: Partnering directly with dams, reservoirs, and responsible fisheries for ethical sourcing.
· Unmatched Convenience: A seamless online platform for ordering freshly caught, cleaned, cut, and packed seafood.
· Quality Assurance: A robust cold-chain supply system that maintains freshness from catch to plate.
· For Every Segment: Supplying households as well as HoReCa (Hotels, Restaurants, Caterers, Cafés) with reliable, high-quality seafood.
Growth and Expansion
With a strong foothold in Delhi-NCR, Dam Good Fish is gearing up to expand to three more cities in FY 2025–26. Our vision is to scale responsibly — growing our direct-to-consumer model while continuing to uphold the principles of freshness, sustainability, and ethical sourcing.
Why Choose Dam Good Fish?
Seafood is more than a delicacy — it’s a lifestyle and a source of the healthiest protein on the planet. With Omega-3 fatty acids, selenium, and vital nutrients, fresh fish strengthens immunity, supports heart health, and fuels wellness.
By choosing Dam Good Fish, you’re not just choosing ultra-fresh seafood — you’re choosing a brand that cares about ecosystems, livelihoods, and your health.
Final Word
From dams to your dining table, Dam Good Fish is sustainable, smart, and super fresh — redefining seafood for modern India. Whether you’re a home cook or a hospitality professional, we’re here to ensure you savor seafood the way nature intended: fresh, flavorful, and free of compromise.
Because it’s not just fish - it’s Dam Good Fish.
